Steph's Pick - Pumpkin Cupcakes
Oct 30, 2009
Ingredients
1 18.5-ounce box yellow cake mix (plus the ingredients called for in the package directions)
1/2 teaspoon pumpkin pie spice
1 15-ounce can pumpkin puree
2 8-ounce bars cream cheese, at room temperature
2 cups confectioners’ sugar
24 pieces candy corn
Directions
Heat oven to 350° F. Line two 12-cup muffin tins with paper liners. Prepare the cake mix as directed but with the following change: Add the pumpkin pie spice and substitute the can of pumpkin puree for the water called for in the package directions.
Divide the batter among the prepared muffin tins and bake until a toothpick inserted into the center of a cupcake comes out clean, 18 to 22 minutes. Let cool.
Meanwhile, using an electric mixer, beat the cream cheese and sugar until creamy. Spread on the cupcakes and top each with a piece of candy corn.
For another great Fall Treat check out my Butterscotch Pumpkin Bundt Cake - it's incredible. Read more...
♥ me some baby legs
Oct 28, 2009
On another note (well kindof) - we've been wondering if we're supposed to dress up a nearly 4 month old infant for Halloween. I've been thinking no; however, now that I see these Hero BabyLegs I'm thinking a pair of these with a cute little super woman onesie might be worth it. We'll have to see... Read more...
Steph's Pick - DIY Mod Podge Letters
Oct 23, 2009
Before Nora (BN), I had seen dozens of nursery pictures with cute little letters. Now I knew I wanted to do something with her name, but I had a hard time deciding what. Here's what I did....
Supplies:
Wood Letters (can be found at any craft supply store)
Scrapbook Paper
Mod Podge
Paint Brush
Scissors
Pen
How to:
- Trace letters onto scrapbook paper and cut out (Note: be sure to cut paper a little smaller than traced letter so it adheres well to the letter)
- Brush a layer of Mod Podge on the back of the scrapbook paper and adhere to letter
- Brush a layer of Mod Podge on front of paper (after attaching it to the letter) to give it a nice glossy look
- That's it - super easy, huh?
** Note, you can also do this with many other things. I've Mod Podged paper to a cheap ($1) wooden frame at Michaels. Use your imagination.
Steph's Pick - Double Duty Decor
Oct 16, 2009
As I've said multiple times, I'm always looking for inexpensive ways to redecorate our place. One of the Double-Duty things that I have done is use what are supposed to be door mats for wall decoration. The above photo is a perfect example. I found this rubber door mat in one of the clearance sections in Target for $3 and have used it in multiple places throughout our home. Right now it sits on our fireplace mantle. What I love most about it (not to mention that it was cheap) is that at first glance you don't even think that it looks like a door mat. Most friends have said they just assumed it was an art piece :)
Do any of you have other double duty decor ideas? Read more...
Three Months
Oct 10, 2009
With Nora coming up on her three month birthday early next week, both Alan and I just can't believe how quickly the time has flown. Don't get me wrong - there have been very LONG days; however, as a whole the time has gone by so quickly. Although we don't have her stats for this month (those will come after her 4 month appointment) - I thought I'd highlight some of her happenings :)
3 months
Rolls from Back to Stomach
Recently found her tongue and loves to play with it
Drools a ton (hence the photo)
0-3 Month Clothes
Wears Size 1 Disposables (but mostly wears Bum Genius Cloth Diapers - one size fits all)
Still strongly dislikes her carseat
Smiles a lot
Loves to sit in the bumbo
Sleeps through the night (Yahoo!)
4 naps a day
Steph's Pick - Spinach Strawberry Salad
Oct 8, 2009
Spinach Strawberry Salad
1 bag of romaine lettuce
1 bag of baby spinach
1 large container of sliced strawberries
1 1/2 cup (8-10 oz) toasted pecans
1 large package Monterey Jack Cheese
Dressing:
1/3 cup Raspberry Vinegar
1/2 cup sugar
1 tsp. Grey Poupon Mustard
1 tsp. Salt
1 1/2 Tbps. poppy seeds
1 cup olive oil
Directions:
Whisk all dressing ingredients together except olive oil. Whisk olive oil in last and refrigerate.
Mix salad ingredients together and toss dressing in to taste.
**** On another note. Recently I've had a couple of readers/friends come "out of the woodwork" and tell me how much they enjoy our blog. Now here's the deal - I honestly think that I write these posts mostly for my own entertainment :) However, I realize there may actually be some people out there that enjoy the things I post about (even if you don't comment about it). So for those of you who regularly read The Flies Blend, I need your help! I'm curious what you like to read about..... recipes, crafts, Alan's Two Cents, Nora, product reviews, etc.???? So... I've created a poll on the sidebar (just to help me in coming up with more idea's). So vote now! Read more...
a HUGE thank you
Oct 7, 2009
So here's a HUGE thank you for changing lots of diapers, cleaning up lots of drool (that's right - our sweet little daughter already drools like the best of them), singing lots of lullabys, swaddling Nora a dozen or so times, going on miles of walks and for simply loving on your granddaughter! Love you... Read more...
Steph's Pick - Vail, CO
Oct 3, 2009
Cool crisp air.
Yellow leaves.
Our first get away with Nora.
The Arrabelle Resort.
Scarves and Jackets.
A perfect retreat.
Vail, Colorado.
Try it in the fall - it's GORGEOUS!