Steph's Pick | Stetson Salad

I realize to most of you reading, it may very well be soup season still. Although I love a yummy soup, I'm thankful that Arizona is a salad-season-year-round kind of state.

With temps in the mid-70's who wouldn't be thinking about salad over soup?!

When thinking of salads, I always immediately think of my very favorite salad-the Stetson Salad (inspired from a menu item at Cowboy Ciao)

There are a number of things I love about this salad. First, it's beautiful! I always line up the ingredients before serving it (as opposed to mixing everything together first). Secondly, the combination of different textures in the salad is pleasantly delightful. And thirdly - it's not your standard romaine salad (which is a good thing in my book... I like variety).

Without further ado.... enjoy...

Stetson Salad

Ingredients:

Diced Tomatoes

Israeli Cous Cous

Dried Corn

Diced Grilled Chicken

Feta Cheese

Dried Cranberries

Chopped Arugula

Creamy Cilantro Dressing (Fresh & Easy)

Directions.

Assemble salad by lining up ingredients on a plate. Drizzle dressing as needed and enjoy